Tuesday, April 25, 2017
SIMPLY BAKE - SIGNATURE SEASONED TILAPIA
Okay so I tried the Tilapia for lunch and my mouth is still on fire!!
The fish was nice and flaky, cooked well, but my goodness it was spicy... I do believe I'm going to pay for that digestively tonight!
VERDICT: If you like spicy (like Cayenne spicy), this is a moist, flaky, juicy, easy meal protein. If you can't handle the heat (my eyes are LITERALLY still watering but I am a heat wimp) - Stay far far away... Lolololol
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